Fall has arrived, and so have our newest seasonal additions. This fall season, we’re introducing our biggest launch yet inspired by the flavors of autumn.
From protein forward dinners and balanced breakfast options to seasonal baked goods and wellness drinks, our fall menu is designed to nourish your body and support your routine as the seasons change. Here’s a closer look at what’s new…
A comforting classic with a nutrient dense twist. Our Rigatoni Bolognese features a rich bolognese sauce made with a regenerative farmed, grass fed, ancestral beef blend from Force of Nature (NYC) and VG Meats (TO), providing a vital source of protein, iron, and essential vitamins. Highlighting a high quality, gluten free pasta garnished with a savory pumpkin parmesan, this dish brings together comforting fall flavors and purposeful nutrition.
A balanced, protein forward dinner featuring free range chicken breast, hummus, potato wedges, rice, and a colorful Greek inspired salad. Rich in high quality protein, fiber, omega 3 fats, and micronutrients, this balanced dish is thoughtfully crafted to sustain your energy levels and everyday performance.
A hearty nutrient dense start to your day. This breakfast features protein packed scrambled eggs, potato wedges, roasted peppers and onions, spinach, avocado smash, and microgreens. With a thoughtful balance of protein, fats, fiber, and micronutrients, this dish is intentionally designed to provide lasting energy for whatever your day has in store.
New to the baked goods case, our Berry Crumble Muffin, made with oat, almond, and Big Bold Heath’s Himalayan Tartary Buckwheat flour, is fiber rich and gut healthy at its core. Packed with antioxidant rich blueberries and raspberries, and naturally sweetened with maple syrup and coconut sugar, a new baked good designed to keep you fueled and satisfied.
Our Hot Chocolates are back for another season! Made for crisp fall mornings, they’re the perfect warm addition to your fall routine. Made with your choice of milk and 60% cocoa chocolate shavings we encourage you to treat yourself. Our Protein Hot Chocolates adds a scoop of our Impact Everyday Whey Vanilla or Chocolate protein powder to level up your protein intake and elevate your treat to the next level.
A nutritional take on a fall classic, featuring fresh carrots, candied walnuts, and maple syrup, with pumpkin spice and vanilla added for seasonal flavor. Finished with a creamy cashew coconut frosting, it’s a satisfying treat packaged to go made with high quality, real ingredients.
Now part of our Power Bowl lineup, the Teriyaki Crunch, formally Teriyaki Braised Beef Bowl, brings a protein packed, fiber rich options to your everyday routine. This bowl combines brown rice, protein packed edamame, and antioxidant rich vegetables. Finished with a naturally sweetened teriyaki glaze and nori cashew crunch for a satisfying, nutrient dense meal.
A warm, comforting spin on your fall coffee ritual. Our new Miso Caramel Latte combines rich caramel flavor with the savoury depth of miso for a balanced and exciting seasonal drink. Our signature vegan miso caramel sauce is made with probiotic rich white miso to support gut health, bringing functional nutrition to every sip.
A decadent take on our new Miso Caramel Latte. Served over ice, with our signature miso caramel drizzle, and topped off with a generous layer of coconut cold foam. This elevated beverage is naturally sweetened with coconut sugar and rich coconut cream - it’s a smooth, indulgent, coffee treat that delivers layers of rich, balanced flavor.
A naturally sweet and satisfying smoothie designed for fuel and performance. Made with banana, dates, almond butter, and cordyceps, it combines complex carbohydrates, fiber, and healthy fats to provide lasting energy and keep you moving throughout the day.
These seasonal additions are designed to help you feel energized, fueled, and restored as we move into the fall season.
A comforting classic with a nutrient dense twist. Our Rigatoni Bolognese features a rich bolognese sauce made with a regenerative farmed, grass fed, ancestral beef blend from Force of Nature (NYC) and VG Meats (TO), providing a vital source of protein, iron, and essential vitamins. Highlighting a high quality, gluten free pasta garnished with a savory pumpkin parmesan, this dish brings together comforting fall flavors and purposeful nutrition.
A balanced, protein forward dinner featuring free range chicken breast, hummus, potato wedges, rice, and a colorful Greek inspired salad. Rich in high quality protein, fiber, omega 3 fats, and micronutrients, this balanced dish is thoughtfully crafted to sustain your energy levels and everyday performance.
A hearty nutrient dense start to your day. This breakfast features protein packed scrambled eggs, potato wedges, roasted peppers and onions, spinach, avocado smash, and microgreens. With a thoughtful balance of protein, fats, fiber, and micronutrients, this dish is intentionally designed to provide lasting energy for whatever your day has in store.
New to the baked goods case, our Berry Crumble Muffin, made with oat, almond, and Big Bold Heath’s Himalayan Tartary Buckwheat flour, is fiber rich and gut healthy at its core. Packed with antioxidant rich blueberries and raspberries, and naturally sweetened with maple syrup and coconut sugar, a new baked good designed to keep you fueled and satisfied.
Our Hot Chocolates are back for another season! Made for crisp fall mornings, they’re the perfect warm addition to your fall routine. Made with your choice of milk and 60% cocoa chocolate shavings we encourage you to treat yourself. Our Protein Hot Chocolates adds a scoop of our Impact Everyday Whey Vanilla or Chocolate protein powder to level up your protein intake and elevate your treat to the next level.
A nutritional take on a fall classic, featuring fresh carrots, candied walnuts, and maple syrup, with pumpkin spice and vanilla added for seasonal flavor. Finished with a creamy cashew coconut frosting, it’s a satisfying treat packaged to go made with high quality, real ingredients.
Now part of our Power Bowl lineup, the Teriyaki Crunch, formally Teriyaki Braised Beef Bowl, brings a protein packed, fiber rich options to your everyday routine. This bowl combines brown rice, protein packed edamame, and antioxidant rich vegetables. Finished with a naturally sweetened teriyaki glaze and nori cashew crunch for a satisfying, nutrient dense meal.
A warm, comforting spin on your fall coffee ritual. Our new Miso Caramel Latte combines rich caramel flavor with the savoury depth of miso for a balanced and exciting seasonal drink. Our signature vegan miso caramel sauce is made with probiotic rich white miso to support gut health, bringing functional nutrition to every sip.
A decadent take on our new Miso Caramel Latte. Served over ice, with our signature miso caramel drizzle, and topped off with a generous layer of coconut cold foam. This elevated beverage is naturally sweetened with coconut sugar and rich coconut cream - it’s a smooth, indulgent, coffee treat that delivers layers of rich, balanced flavor.
A naturally sweet and satisfying smoothie designed for fuel and performance. Made with banana, dates, almond butter, and cordyceps, it combines complex carbohydrates, fiber, and healthy fats to provide lasting energy and keep you moving throughout the day.
These seasonal additions are designed to help you feel energized, fueled, and restored as we move into the fall season.
